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OFFICE OF RESEARCH ADMINISTRATION NEWSLETTER  |  May 2007
(Volume VI, No. 11)

 

What's Inside

 

HOME

 

RECENT AWARDS

 

FUNDING OPPORTUNITIES

 

NEWS

 

CALENDAR

 

RESOURCES

Federal Agencies

Non-Federal Agencies

Federal Notification Service

Technology Transfer FAQs

 

NEED HELP?

 

          WHO KNEW?        

GRANT FAQs

The ORA web site provides important info and many helpful resources, including:

m Links to OMB Circulars that govern university grants & contracts: A-21, A-110, A-133

m UM policy on cost transfers

Final technical/project reports are part of the grants & contracts closeout process. Make sure you send a copy of the final report to Kelly Laura in the ORA (341 Woods Hall).


 

RESEARCH & COMMERCIALIZATION NEWS

 

UNIVERSITY OF MISSOURI NEWS

OTHER NEWS OF INTEREST

 


GRANT PROPOSAL BUDGETS

WHEN PREPARING A GRANT PROPOSAL, YOU MUST SUBMIT YOUR BUDGET TO GINNY SCHODROSKI AT LEAST 2 WEEKS BEFORE THE PROPOSAL SUBMISSION DEADLINE. ANY EXCEPTION MUST BE APPROVED BY VICE PROVOST NASSER ARSHADI.

CONTACT: Ginny Schodroski (516-5284)

"Spirit of Innovation": Please email your suggestions on content, format, etc. to Tamara Wilgers .

 

The Office of Research Administration supports and advocates research and technology transfer by faculty, graduate students and staff. The ORA provides services in conjunction with external and internal sources of funding for research, along with services related to commercializing discoveries through technology transfer. The goal of this newsletter is to inform the campus community of grants received and funding opportunities, to highlight the accomplishments of our faculty, graduate students and staff, and to share with you news and resources related to research, creativity and commercialization. Please direct any comments or questions regarding the newsletter to Tamara Wilgers (wilgerst@umsl.edu).

University of Missouri-
St. Louis
Office of Research Administration
341 Woods Hall One University Blvd.
St. Louis MO 63121
Phone: 314-516-5899

Fax: 314-516-6759